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How to Help
Society of
St. Andrew, North
Carolina
SoSA North Carolina needs your help to continue its work of
saving produce from going to waste and feeding hungry people across the country.
Monetary Donations
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To Donate
SoSA depends on donations from
churches, individuals, and foundations to sustain our programs. We operate with a
firm belief in good stewardship. No less than 90% of our total income is
directly invested into packaging and transporting produce, so your donations go
directly into feeding people in need. Furthermore, we don’t waste money
duplicating efforts and processes already in place in food banks and agencies.
Instead, we seek to increase efficiencies by partnering with them to provide
wholesome, nutritious food to those in need.
Produce Donations
We partner with farmers, growers, packers, and other produce
handlers to turn culled and graded-out produce
into nutritious, healthy meals for millions of impoverished Americans. Through
our Potato and Produce Project, farmers, growers and other produce handlers
donate semi-trailer loads of culled or graded-out produce that we deliver
directly to food banks capable of their distribution. We also provide this
produce to churches that provide volunteers to package and deliver it to
food banks, pantries, and other feeding agencies as part of their community
outreach programs. Farmers and growers can also participate in our Gleaning
Network by donating their fields and orchards after their harvest. This allows
SoSA volunteers to come in and glean what’s left by the harvesting equipment or
workers.
Volunteers
Across America,
25-30 thousand people volunteer to glean for SoSA every year. From apples and
blueberries, to squash and pumpkins, SoSA volunteers glean every fruit and
vegetable grown in the United States. We do backyard gleanings of fruit trees,
orchard and field gleanings – wherever food is grown, we will glean. SoSA
volunteers also work Potato Drops, packaging and transporting potatoes and other
produce “dropped” in their church parking lots. Additionally, we partner with
area farmers that provide volunteer opportunities throughout the growing season
and give us the opportunity to obtain some of the harvest
as well as the gleaned crops. We appreciate all volunteers. Just call our office
at 866-453-2663 or fill out the form below.
Each year we coordinate
thousands of volunteers to glean
over five
million
pounds of a wide variety
of produce in North Carolina.
Please join us in this exciting
hands-on ministry.
Complete the form below to get
more information about gleaning
in North Carolina or to join us
in the gleaning fields:
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